California Pizza Kitchen · Toppings & Ingredients
Shrimp, for Kung Pao Spaghetti
16gprotein
140calories
10gcarbs
4gfat
Protein per 100 cal: 11.4g
- Fiber
- 0 g
- Sugar
- 0 g
- Sodium
- 250 mg
Source: California Pizza Kitchen menu (via MenuStat) · vintage 2018. Chain menus change — treat older vintages as a guide, not gospel.
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